Current Issue
JOURNAL OF GASTRONOMY, HOSPITALITY AND TRAVEL
Volume 7, Issue 3, 2024
ISSN: 2619-9548
Field: Gastronomy, Hospitality, Travel, Recreation, Tourism and Tourism Education
Type: Peer - Reviewed Journal
Publish Period: Quarterly in Year and Online
 

All financial responsibility of JOGHAT belongs to Detay Publishing (Detay Yayıncılık).
In accordance with the decision taken at the General Assembly of
the Council of Higher Education (YÖK) dated 07.03.2019,

submission fee must be requested regardless of the acceptance/rejection condition of the article.
For this reason, the first stage of article submission to the journal is to pay 4000 TL.
as submission fee to cover journal expenses (typesetting, etc.).

The manuscript to submit, copyright form and submission fee payment receipt
should be sent to editor@joghat.org together.

*The receipt for the fee sent to the bank account of Detay Publishing stated below
should be sent to "editor@joghat.org"
as an
attachment to the same e-mail with the manuscript being submitted.

*For the preparation of your e-invoice, we need

Citizenship number (TC Number):
Address:
E-mail address:

of the payer corresponding author. These information should be stated in the same mail.

*Detay Publishing (DETAY YAYINCILIK) carries out the typesetting operations of joghat.
The fee is deposited into the bank account of Detay Publishing (DETAY YAYINCILIK) stated below.

*Payment must be made from the account of the corresponding author of the article.


*The article evaluation process starts after the payment receipt is arrived to "editor@joghat.org".


*If your submitted article is not accepted in line with the editorial board or referee reports,

you have the right to submit another article free of charge within one year.

DETAY ANATOLİA AKADEMİK YAYINCILIK LTD.ŞTİ.

Bank-Branch: TÜRKİYE İŞ BANKASI-YENİŞEHİR ŞUBESİ
Branch Code: ŞUBE KODU: 4218
Account Number: HESAP NO: 5076652
IBAN: TR170006400000142185076652
 
 
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